Food

Small Plates & Raw Bar

Soup De Jour

ask your server about today’s soup

Escargots Bourguignon

snails, garlic, herbs, butter, white wine

Grilled Spicy Shrimp

shrimps, spicy garlic sauce, toasted country bread

Fried Calamari

calamari, frisée salad, sautéed vegetables

Tuna Tartare

sashimi, ginger soy sauce, avocado, crispy wonton

Grilled Octopus

char-grilled Octopus, chickpea salad, drizzled with extra virgin olive oil

Charred Okra

okra, basil, dijonnaise dressing and bacon bits

Spinach Dip

spinach, garlic cream sauce, baguette

Cheese & Charcuterie Board

cheeses, cured meats, pickled veggies

Shrimp Cocktail

Mussels Marinières

King Crab Legs

Blue Point Oysters

Seafood Tasting Platter

cHAMPAGNE IS ALWAYS A GOOD IDEA

Salads & Sandwiches

Spiced Rubbed Pulled Pork

Lox’N Bagel

Chicken Panini Sandwich

ciabatta bread, chicken, bacon, sun dried tomato kale pesto

Curry Salad

marinated grilled chicken, romaine, tomato, curry dressing

Grilled Avocado N Crab Salad

grilled avocado, crab meat, tomato, lettuce, remoulade sauce

Caesar Salad

romaine, croutons, parmesan cheese, egg, Caesar dressing

Cobb Salad

brioche bun, angus beef patty, bacon, lettuce, tomato, caramelized onions and rose n’naise sauce

Rosé Garden Salad

Entrees

Rosé Burger

brioche bun, angus beef patty, bacon, lettuce, tomato, caramelized onions and rose n’naise sauce

Pan Seared Atlantic Salmon

with Mediterranean vegetables and kale pesto

Pasta & Turkey Meatballs

linguini, marinated ground turkey and tomato sauce

Shrimp & Grits

tiger shrimp stew with blue & white stone ground grits

Steak Frites

angus beef, peppercorn sauce and choice of garnish

Exotic Southern Chicken

spice rubbed chicken, white butter apple cider sauce, potato fries and salad