Food
Small Plates & Raw Bar
Soup De Jour
ask your server about today’s soup
Escargots Bourguignon
snails, garlic, herbs, butter, white wine
Grilled Spicy Shrimp
shrimps, spicy garlic sauce, toasted country bread
Fried Calamari
calamari, frisée salad, sautéed vegetables
Tuna Tartare
sashimi, ginger soy sauce, avocado, crispy wonton
Grilled Octopus
char-grilled Octopus, chickpea salad, drizzled with extra virgin olive oil
Charred Okra
okra, basil, dijonnaise dressing and bacon bits
Spinach Dip
spinach, garlic cream sauce, baguette
Cheese & Charcuterie Board
cheeses, cured meats, pickled veggies
Shrimp Cocktail
Mussels Marinières
King Crab Legs
Blue Point Oysters
Seafood Tasting Platter

cHAMPAGNE IS ALWAYS A GOOD IDEA

Salads & Sandwiches
Spiced Rubbed Pulled Pork
Lox’N Bagel
Chicken Panini Sandwich
ciabatta bread, chicken, bacon, sun dried tomato kale pesto
Curry Salad
marinated grilled chicken, romaine, tomato, curry dressing
Grilled Avocado N Crab Salad
grilled avocado, crab meat, tomato, lettuce, remoulade sauce
Caesar Salad
romaine, croutons, parmesan cheese, egg, Caesar dressing
Cobb Salad
brioche bun, angus beef patty, bacon, lettuce, tomato, caramelized onions and rose n’naise sauce
Rosé Garden Salad
Entrees
Rosé Burger
brioche bun, angus beef patty, bacon, lettuce, tomato, caramelized onions and rose n’naise sauce
Pan Seared Atlantic Salmon
with Mediterranean vegetables and kale pesto
Pasta & Turkey Meatballs
linguini, marinated ground turkey and tomato sauce
Shrimp & Grits
tiger shrimp stew with blue & white stone ground grits
Steak Frites
angus beef, peppercorn sauce and choice of garnish
Exotic Southern Chicken
spice rubbed chicken, white butter apple cider sauce, potato fries and salad
